STARTERS

Roasted camembert with honey on salad 12.50€
Crème brulée with Foie Gras 12.50€
Mixed seasonald salad 12.50€
Homemade Foie Gras, smoked duck filet 18€
Land and sea plate 18€

FISH

Filet of fish, white butter sauce 15€
Skewer of scallops, white butter sauce 20€
Pan-fried eels with parsley

MEAT

Piece of beef, pepper sauce 17€
Duck breast with cider sauce 21€

CHEESES OR DESSERTS

Assortment of cheeses 9€
Panna Cotta 7€
Chocolate mousse 7€
Revisited pie 7€
Pineapple carpaccio and its scoop of rum raisin ice cream 7€
Ice cream and sorberts, 2 scoops 7€
vanilla, coffee, chocolate,strawberry, mint-chocolate, caramel, rum-eraisin,
pistachio, coconut, blackcurrant, lemon, rasperry, passion
Liege coffee 8€
Liege chocolate 8€
After eight cup 8€
La Bourrine cup: 2 vanilla scoops, salted butter caramel sauce, burts of crumble 8€